cut of meat

英

美

[网络] 切肉

网络

双语例句

• A cut of red meat, such as beef or venison, containing the sizable piece located along the outside of the rib.
  一块切下的红色的肉，如牛肉或鹿肉，包括位于沿着肋条外部的相当一大片。
• Cut of pork from the rib section with most of the meat trimmed off.
  猪肉的肋骨部分，大部分肉被剔掉。
• The system is that if it is absolutely necessary to use a knife, people take the fork in their left hand, and cut off a piece of meat or whatever it is in the normal manner.
  这种用法就是如果绝对需要用刀的话，人们就用左手拿叉，按平常的方法切下移小块肉和者其它的东西。
• Piece of meat cut from the carcass of an animal You'll need a sharp knife and a wooden board for hashing up that meat.
  （从屠宰后动物躯体上）切下的肉块你需要一把利刀和一块菜板来切碎那块肉。
• A cut of meat from the breast or lower chest especially of beef.
  胸部或胸以下的肉块，特别指牛肉。
• A cut off the joint, is a slice from a cooked joint of meat.
  从一大块熟肉上切下的一片。
• A cut of meat ( beef or veal or mutton or lamb) from the upper part of the leg.
  在火上烤肉用的串肉扦。腿的上部的肉块（牛肉、小牛肉、羊肉、小羊肉）。
• Have you bought a choice cut of meat?
  你买过刀工精良的肉么？
• I want a good cut of meat.
  我要一片好肉片。
• Parallel cutting is used to cut broad, thin slices of meat or vegetables.
  这种切法主要是用来切一些比较长的蔬菜，像萝卜和黄瓜。